Oakhurst Olives
Lemoendrif Farm, Waveren Street Tulbagh, 6820
Tucked away on Lemoendrif farm at the foot of the Witzenberg Mountains, Oakhurst Olives has been producing award-winning Kalamata table olives and extra virgin olive oil from Lemoendrif Farm, since 2004. Nestled in a quiet corner of the valley, this family-run farm supplies local and international markets with world-class, competition-winning olive products.
- Family-friendly
Established in 2004, Oakhurst Olives is a proud South African family-run business specializing in olive farming and the artisan processing of premium olive products. Based on Lemoendrif Farm, tucked in a quiet, serene corner of the valley at the foot of the mountains, Oakhurst supplies both local and international markets with world-class Kalamata table olives and extra virgin olive oils.
Blessed with a Mediterranean-like climate, pure mountain water, and fertile soils, Oakhurst’s groves yield olives of exceptional quality. Every step—from hand-harvesting to state-of-the-art cold extraction within hours of picking—is crafted with precision and passion.
Their uncompromising commitment to quality is reflected in numerous gold and silver medals won at prestigious competitions, including the SA Olive Awards and the Aurora International Taste Challenge
The Tasting Room & Farm Experience
Visitors are welcomed to the farm’s stylish tasting room, where knowledgeable hosts guide you through an interactive tasting of their award-winning single-varietal and blended extra virgin olive oils, alongside unique Kalamata olives and savory tapenades. Set against sweeping orchard vistas and dramatic mountain backdrops, Oakhurst offers an authentic and memorable sensory experience in the heart of the valley.
